Vegan Vanilla Ice-Cream – Raw Vegan | Refined Sugar Free
Vegan Vanilla ice-cream makes me feels nostalgic.
Vanilla ice-cream was the only ice-cream I had as a child. A cup of ice-cream brought so much joy to me. This Vanilla Ice-cream works best as a replacer. I love it because it is. refined sugar free too.
Its just too amazing because its vegan, its raw, its creamy and just too good.
It can be consumed by diabetic people, babies and even infants who have been introduced to nuts.
It can work as a meal replacer or a desert both. This is an extremely healthy;thy version of the store bought vanilla ice-cream.
The best part of vegan ice creams are they are the quickest recipe ever.
Recipe for Vegan Vanilla Ice- Cream
Ingredients for Vegan Vanilla Ice-Cream:
- 1/2 cup of soaked cashews
- 3/4th cup of coconut milk/almond milk/cashew milk (I used coconut)
- 12-15 Kimia dates or any soft dates (add less as per your taste)
- 1tbsp of coconut butter/coconut flour (optional)
- A pinch of salt
- 1/2 tsp of Vanilla extract.
Method for Vegan Vanilla Ice-Cream:
Add all this in a blender and blend until smooth. Freeze it and enjoy.
Once blended, you can enjoy the creaminess just like that too without freezing. let me all you you won’t be able to stop at one spoon of tasting.
Before serving if needed defrost for 5-10 mins and garnish with some nuts or some chocolate chips.
You may also like make Vegan Chocolate Ice-Cream.
Try our Chocolate cake which is dairy free, refined sugar free, refined flour free and oil free yet yummy and creamy.
In the video below I am using more of the ingredients because I was making a larger batch.
Don’t forget to tag me on Instagram if you happen to try this recipe. Also leave a comment below if you would like to try the recipe. Do follow me on Instagram I keep sharing recipes/ meal ideas in my stories.
until next time keep nourishing your cell and soul.